Pinoy Pork Chop with Bread

Ingredients:
  • Pork Chops
  • 1 tsp salt
  • 1 tsp black pepper
  • 2 tbsp bread crumb
  • 1 tbsp parmesan
  • 3 tbsp cooking oil

Procedure:
  • Mix all the dry ingredients
  • Coat the pork chops onto the powder mixture
  • Heat some cooking oil into your skillet
  • Fry the coated pork chops until golden brown
  • Serve with your favorite side dish

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